Baking Fougasse today – my first attempt.
Month: January 2013
Back in the bread-making routine today, with yesterday’s delivery of new yeast. We had a cold night – cold enough to stop the swanky electronic…
I made doughnuts at the weekend. Just simple ones – plain balls rolled in cinnamon sugar. They were snaffled before I could take a photograph!…
Just a quick catch up, as there is still no baking going on here. I killed Bill. I popped him in the ‘fridge over Christmas,…
Yesterday saw the freezer filled to the very top so I shall not be baking until I have used up some of the bread in…